Sunday, February 26, 2017

Black Bean Brownies Version 2

1 can of rinsed and drained black beans
3 tbsp cocoa powder
1/2 cup oats
1/4 tsp salt
1/2 cup maple syrup
2 tsp vanilla extract
1/4 cup melted coconut oil
1/2 tsp baking powder
1/2 cup mini chocolate chips (and a few to sprinkle on top)
(I even add cinnamon sometimes!)

Blend everything together except chocolate chips.  stir in chips, pour into a 8x8 pan sprayed with cooking spray. Sprinkle top with a few more chocolate chips.

Bake for 15-18 minutes and let cool at least 10 minutes.  They are really moist and chocolatey!!

Makes 16 amazing brownies.  ENJOY!!

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